![]() Place back in the oven for 10 more minutes until the cheese is melted. Pull it out and add another bag of cheese on top. Next add in your tatertots and line them up. Once all mixed together, sprinkle a bag of Colby jack or regular cheddar on top. I drain mine with a strainer so I don’t have ANY liquid from them… you don’t want a watery casserole. Next add in your cream of chicken, cream of mushroom, and DRAINED green beans. I just season with my heart, no measurements, but roughly a teaspoon each. You need: 1 pound ground beef 2 cans cream of chicken 1 can cream of mushroom 2 cans French cut green beans 2 bags of cheese (Colby Jack or cheddar) 1 pack of tatertots (you’ll have some leftover) Garlic powder, pepper and celery salt Start by browning your meat, season with garlic, pepper and celery salt. I made mine in my Dutch oven but you can use any baking dish. Tatertot casserole (or some say hot dish □□♀️) my sister in law always makes the best and she passed the recipe along to me. Enjoy :) #r#recipesr#recipec#cookingt#tatertotst#tatertotcasserolef#foodfoodtok Scatter the green beans and corn evenly on top. Mix the Worcestershire sauce and salt and pepper to taste into the meat mixture. Transfer the beef and onion mixture from the skillet into a 9-by-13-inch baking dish. ![]() Once all mixed together, sprinkle a bag of Colby jack or regular cheddar on top. Place the ground beef and onion into a skillet over medium-high heat, and saute until the meat is browned and the onions have softened. Sprinkle onions over the top of the casserole. Combine sour cream, cheese, cream of chicken/mushroom soup, and garlic salt in a medium bowl. You need: 1 pound ground beef 2 cans cream of chicken 1 can cream of mushroom 2 cans French cut green beans 2 bags of cheese (Colby Jack or cheddar) 1 pack of tatertots (you’ll have some leftover) Garlic powder, pepper and celery salt Start by browning your meat, season with garlic, pepper and celery salt. Arrange frozen tater tots in a greased 9×13 casserole dish. Save one in the freezer for a night you’re too busy or tired to make something from scratch.Tatertot casserole (or some say hot dish □□♀️) my sister in law always makes the best and she passed the recipe along to me. If you want to get really Midwestern grandma on this, double the recipe, make two separate hotdishes. These are great the next day, especially if you skip the microwave and take the time to reheat in an oven so the tots crisp up nicely. Add the onions and cook until soft and beginning to brown, about 15 minutes. Those don’t do it for me, but like anything in the comfort food family, if you grew up eating this and it’s what you like, by all means– add away! Add the oil to a large skillet over medium heat. I know some people like to add broccoli, frozen peas, mixed vegetables or corn. I think they add a nice flavor and texture to the dish. ![]() I like making mine with fresh green beans. NOTE: If casserole seems too thick, you may add a little more soup or add a little milk. Hot dish was easy to assemble, inexpensive, and can feed a crowd. Put this mixture in a buttered 9x13-inch cake pan. These hearty dishes came from agrarian communities in the Midwest, intended to feed people who spent their days working long hours outside. A hot dish is layered with a crispy topping. To me, a casserole is a dish where everything is stirred together and topped with something crunchy. What’s the difference between a hotdish and a casserole? People of America, pull this recipe out at your next potluck, dinner party, or family reunion. And it’s a hotdish, NOT a tater tot casserole, there is a difference and anyone living in Minnesota can explain it, as I do here… This is comfort food nirvana. 1 Tablespoon unsalted butter, 1 Tablespoon olive oil, ¾ cup yellow onion, ½ cup celery, ½ cup carrot. Cook for 3-4 minutes, and add a pinch of salt to begin layering in the flavor. It’s a fun take on meat and potatoes and I highly recommend you make it. In the skillet, over medium heat, melt butter and heat the olive oil. Tater tot hotdish is a classic Midwestern treat. ![]()
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